The cafe

Our daily menus

Takeaway drinks
Delicious takeaway coffees using Kimbo beans and teas are available every day, perfectly served with a croissant or a selection of pastries or cakes.
Freshly squeezed orange juice and a choice of other soft drinks.

Breakfast

Selection of pastries.
Plain Croissant: a delicious buttery, flaky croissant.
Pain au Chocolat: flaky butter croissant with bitter dark chocolate filling.
Pain au Raisin: spiral buttery pastry with raisins and creme patisserie filling.
Luxury Almond Croissant: crispy edged croissant filled with almond cream and topped with flaked almonds.

Hot Breakfast
English Breakfast.
Vegetarian Breakfast.
Avocado on Toast.
Smoked Salmon Special: served with poached or scrambled eggs.

Savory
Spinach and Feta Cheese: delicious puff pastry filled with spinich and feta cheese.
Cheese and Onion Slice: puff pastry filled with mature chedder cheese and chopped onion.
Vegetarian Sausage Rolls: puff pastry filled with spring onion, carrots, courgette, potato and mixed herbs.
Chicken and Mushroom Slice: puff pastry filled with chopped chicken and creamy mushroom sauce.
Steak Slice: puff pastry filled with mouthwatering prime beef and gravy - a match made in heaven.
Steak and Kidney Pie: savory pie, filled with a mixture of diced beef, diced kidney and gravy.
Cornish Pasty: filled pasty with beef, diced potato, carrots, onion and parsnip.
Sausage Rolls: puff pasty filled with pork mince, carrots, diced onion and herbs.

Lunch
Salt Beef: lipsmacking salt beef served with english mustard and gerkins with a choice of artisan bread.
Roast Pork: mouthwatering crunchy crackling pork loin, served with our own apple sauce, lettuce and a choice of artisan bread.
Lasagna: served with salad.
Chilli con Carne: served with rice.
Irish Stew: served with artisan bread.
Beef Stew: served with artisan bread.
Jacket Potato: served with choice fillings and salad.

Omelettes
Made to order with your choice of fillings, served with artisan bread or salad.

Quiches
Savory crust pastry filled with a mixture of free range eggs, double cream, milk and cheese.
Goats Cheese and roasted vegetables.
Chorizo and broccoli.

Soup of day
We always have two homemade soup options, both vegetarian, served with artisan bread.

Cakes and sweets.
We have a wide selection of classic cakes, cookies, doughnut and other treats.